BUS425 Operations Management
Description
Overview of the systematic planning, designing, operating, controlling and improving processes that transform inputs into finished goods and services. Develops students abilities to recognize, model, and solve problems inherent in production and service environments. Specific topics include product and process design, queuing, facility layout and location, linear programming, decision analysis, forecasting, and inventory models.
Prerequisites
This course does not require any prerequisites.
Sections
| Term Dates | Term & Duration | Format |
|---|---|---|
| March 2, 2026 to April 26, 2026 | Spring II - 8 Week | Hybrid |
| May 4, 2026 to June 28, 2026 | Summer I - 8 Week | Online |
| August 31, 2026 to October 25, 2026 | Fall I - 8 Week | Online |
Note: This course can be delivered in a hybrid learning format, combining the benefits of in-person interaction with the convenience of online learning. Students are encouraged to consult with an academic advisor to determine eligibility.
